The menu at Hudson 29 is nothing short of an expansion and redefinition of American Cuisine, taking it to new heights through simple preparations that allow the flavors of the expertly sourced ingredients to shine through.
You’ll savor this simplicity throughout the menu, a familiar and hearty collection of starters, flatbreads, prime steaks, rotisserie roasted chicken and knife & fork sandwiches.
The bar has been raised in similar fashion. The focus is on wine, with an artfully composed list of 100 bottles. Cocktails crafted with house made mixers and fresh squeezed juices, and an ever-changing list of craft beers round out the selection.
Congratulations to Hudson 29 New Albany, for being awarded as Restaurant of the Year at the
2019 Cameron Mitchell Restaurants Leadership Conference!