For some, running a restaurant is a business. For us, it is our calling. Our passion for food and fine dining comes first, business second. We are a chef-driven restaurant. For you, that means fine dining at its best. We invite you to join us for an unforgettable culinary experience.
With over two decades of experience working in both the heart and front of the house, Teresa Decker currently serves as the general manager at Hudson 29 Kitchen + Drink in New Albany.
She worked as a chef and general manager for the Springfield Restaurant Group in Pennsylvania for 14 years before moving back to Ohio where she gained management experience with Hyde Park Restaurant Group in Columbus. Decker joined the Cameron Mitchell Restaurant family in 2015 as the dining room manager for Martini Modern Italian and was promoted to general manager in July 2016. In August of 2019 she transferred to Hudson 29 to serve as Assistant General Manager.
Hospitality is her life-long passion, and for those interested in pursuing a career in the restaurant industry, Decker informs them that this passion has to come from the heart, because it’s not just a job – it’s a way of life. It takes unique, heartfelt individuals who love the crazy and intense atmosphere to thrive in the restaurant environment.
Decker holds a Bachelor’s degree in business from Pennsylvania State University and studied at the International Culinary Academy where she specialized in culinary arts. She is a member of the Penn State Alumni Association.
Decker currently resides in New Albany, Ohio. In her free time she enjoys discovering unique culinary experiences, local wineries and breweries, live music, sports and traveling with her friends.
260 Market St, Suite D,
New Albany, OH 43054
Carryout is available.
Monday – Thursday 11:30 am to 9:00 pm
Friday 11:30 am to 10:00 pm
Saturday 11:00 am to 10:00 pm
Sunday 11:00 am to 9:00 pm
Happy Hour Monday-Friday 4-6pm
Saturday & Sunday 3-5pm